Photo by Lizzie Mayson
Jackfruit is a fantastic and crowd-pleasing ingredient with a fibrous texture and flesh that soaks up flavor brilliantly, but it can be hard to find. Try your local Asian supermarket and be sure to choose green jackfruit in water. These tacos are perfect finger food, combining tasty jackfruit with a Mexican combo of zingy salsa and creamy guacamole.
Recipe notes
Back to topSee Related Recipes and Cooking Tips
27 Taco Recipes for Tuesdays and Everyday
With these all-star recipes, every day can be taco day.13 Vegetarian Tacos That Don’t Skimp on Flavor (or Toppings)
Nothing like a squeeze of lime to propel you out of your dinner rut.103 of Our Best Vegan Recipes
You’ll love these meat-free, dairy-free dishes—whether you’re vegan or just looking to eat a bit more sustainably.71 Hearty and Satisfying Vegetarian Main Dish Recipes
These flavor-packed meat-free meals are sure to satisfy vegetarians and carnivores alike.107 Super Bowl Recipes for the Best Game Day Ever
Discover game-day food to fuel your favorite fans.31 Dinner Recipes to Help You Eat Less Meat and Dairy
It's easy (or at least easier) to eat mostly plants when all the good stuff's at the market. But what about when it's cold out?117 Vegetarian Recipes Perfect for Family Dinners
Loaded sweet potatoes, veggie-packed pizza and pasta, and plenty of protein-rich beans—these totally meatless recipes are easy to make and will keep your family full every night of the week.91 Healthy Super Bowl Recipes & Snacks
Let the football players carb up. You? You're going to stay lean and mean.
