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Hot White Russian

3.8

(2)

Ingredients

2 1/2 cups freshly brewed coffee
1/2 cup heavy cream
1/2 cup Kahl&úa or other coffee-flavored liqueur, or to taste
1/4 cup vodka, or to taste
whipped heavy cream for garnish if desired

Preparation

  1. In a saucepan stir together the coffee, the 1/2 cup cream, the Kahl:a, and the vodka and heat the mixture over moderate heat until it is hot. Divide the mixture among heated mugs and garnish each drink with some of the whipped cream.

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