House & GardenHighland FlingAugust 20, 2004ArrowJump To RecipeSave StorySave this storyPrintRecipe informationYield<p>Serves 1.</p>Ingredients1 1/2 ounces Scotch whisky3/4 ounce sweet vermouth2 dashes orange bitters1/2 cup crushed iceOlivePreparationCombine all the ingredients except the olive in a cocktail shaker and shake vigorously. Strain into a cocktail glass. Add the olive.Save StorySave this storyPrintTagsCocktailAlcoholBeveragesBittersVermouthScotchWhiskeyOlive5 Ingredients or FewerQuickEasyHouse & GardenRecipe notesBack to topTriangle