Skip to main content
Epicurious
House & Garden

Highland Fling

Recipe information

  • Yield

    Serves 1

Ingredients

1 1/2 ounces Scotch whisky
3/4 ounce sweet vermouth
2 dashes orange bitters
1/2 cup crushed ice
Olive

Preparation

  1. Combine all the ingredients except the olive in a cocktail shaker and shake vigorously. Strain into a cocktail glass. Add the olive.

TagsCocktailAlcoholBeveragesVermouthWhiskeyQuickEasy5 Ingredients or FewerNo-CookHouse & Garden
Read More
Mint Julep
A strip of lemon zest balances this refreshing spring classic.
Bicycle Bandit
A riff on the Bicycle Thief cocktail, a citrusy, low ABV riff on a Negroni, this three-ingredient, party-ready twist features grapefruit soda.
Homemade Whipped Cream
Fluffier, fresher, and fancier than anything from a tub or can.
Luscious Banana Pudding
Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.
Tomato Martini
Sweet, savory, and way too easy to drink.
Chocolate Pie
Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.
Not-So-Secret Burger Sauce
Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.
Île Flottante
Originally called omelette à la neige (snow omelet) in reference to the fluffy snow-like appearance of the meringue, île flottante (floating island) has a lengthy history that dates back to the 17th century.