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Grandma’s Iced Georgia Squares

Recipe information

  • Yield

    yields approximately 20

Ingredients

1/4 cup sugar
8 tablespoons (1 stick) butter
1 egg
1 cup all-purpose flour
1/2 teaspoon baking soda
1 teaspoon cream of tartar
Pinch of salt

Icing

1 cup powdered sugar
4 tablespoons (1/2 stick) butter
1/2 teaspoon vanilla
Small amount of milk

Preparation

  1. Step 1

    Preheat oven to 350 degrees. Cream together sugar, butter, and egg. Sift dry ingredients together; add to egg mixture. Pour into greased 13 × 9 × 2-inch baking pan. Bake for 10 to 12 minutes. Cool. Prepare icing.

  2. Icing

    Step 2

    Combine sugar and butter; add vanilla. Add just enough milk for desired consistency. Pour onto cooled baked batter. Cut into squares.

Paula Deen's Kitchen Classics
TagsCakeDessertSnackBakingCookbooks
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