Skip to main content
Epicurious
Gourmet

Goat Cheese, Salami, and Tomato on Mini-Bagels

4.4

(10)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Makes 20 open-faced sandwiches

Ingredients

10 mini-bagels, halved horizontally and toasted lightly
6 ounces soft mild goat cheese
10 slices of hard salami, each quartered into triangles
60 slices of cherry tomato (about 20 tomatoes)
20 small basil sprigs

Preparation

  1. Spread the bagel halves with the goat cheese, top each half with 2 salami triangles, 3 slices of tomato, and a basil sprig, and sprinkle the toppings lightly with pepper.

TagsSandwichGoat CheeseCheeseDairySalamiCured MeatMeatCherry TomatoTomatoVegetableBasilHerbs & SpicesMainSnackLunchBrunchNut FreeEasyQuickNo-CookGourmet
Read More
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
29 Ricotta Recipes for Dinner, Dessert, and More
Put that half-full tub to use with recipes that go beyond the Italian American classics.
One-Pot Chicken Thighs With Cilantro Rice and Beans
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Speedy Chicken Stroganoff
This easy, one-skillet chicken stroganoff features tender chicken breasts, savory mushrooms, and a creamy Dijon-crème fraîche sauce—perfect for weeknights.
31 Cashew Recipes That Go Beyond the Snack Bowl
Like Sri Lankan cashew curry and vegan stuffed shells.
Classic French Vinaigrette
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.