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Bon Appétit

Fresh Pasta with Favas, Tomatoes, and Sausage

By Alex Palermo

4.2

(41)

Image may contain Food Dish Meal Cutlery Fork Pasta and Plant
Photo by Cedric Angeles
More info:

In this dish, Alex uses maltagliati (badly cut) pasta. To make it, cut fresh pasta sheets into trapezoids. Don't worry about making each piece exactly the same size or shape. The pasta should have an irregular look.

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