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Doughnut-Hole Croquembouche

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Image may contain Food Confectionery Sweets Cream Dessert Cake Icing Creme Dish Meal and Platter
Doughnut-Hole CroquemboucheJudy Moy

This kid-friendly version of a classic French Christmas treat subs doughnut holes for the traditional cream puffs. They're attached to a Styrofoam base to form a tall cone, which can then be decorated with candy or artificial leaves bought at craft stores.

Cooks' Note

Test-kitchen tip: Shredded coconut on a platter around the croquembouche can give the feeling of snow. For a healthier option, substitute round cherry tomatoes or cherries for the doughnut holes.

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