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Crimson

3.1

(2)

Recipe information

  • Yield

    Serves 1.

Ingredients

2 ounces gin
2 teaspoons lemon juice
1 teaspoon grenadine
3 or 4 ice cubes
1 ounce port

Preparation

  1. Combine all ingredients, except the port, in a cocktail shaker and shake vigorously. Strain into a cocktail glass and carefully float the port on top.

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