Name: Coffee Cream
Yield: Serves 6
Ingredients: 2 pounds whole milk ricotta cheese; 3/4 cup powdered sugar; 2 tablespoons instant coffee granules; 1 cup chilled whipping cream; 3 tablespoons brandy

This is a fabulous pudding-like dessert that's very easy to make.

Recipe information

Yield
Serves 6

Ingredients

2 pounds whole milk ricotta cheese

3/4 cup powdered sugar

2 tablespoons instant coffee granules

1 cup chilled whipping cream

3 tablespoons brandy

Preparation

Blend ricotta, sugar and coffee granules in processor. Add cream and brandy and process until smooth and slightly thickened. Divide mixture into six 8-ounce custard cups. Cover with plastic and refrigerate until well chilled.

TagsPudding Dessert Coffee Beverages Ricotta Cheese Dairy Gluten Free Nut Free 5 Ingredients or Fewer Easy Quick No-Cook Food Processor Bon Appétit

Recipe notes

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