Clementine Mulled Cider

This quick breakfast or dessert is renowned in Yemen and throughout the Arabian Peninsula.

Tofu and scrambled eggs share a similar texture, so if you’re not really into tofu, or you think meat has to be part of every meal, you can almost sneak the tofu into the burrito without even realizing it. And before you know it, you have a really great vegetarian breakfast burrito.

This simple dish of beans simmered in a spicy sauce is found in every corner food stall in Peshawar, Pakistan.

This half-brownie, half-bar-cookie hybrid is a fun dessert that gets the ultimate birthday party treatment with colorful sprinkles.

This pasta has some really big energy about it. It’s so extra, it’s the type of thing you should be eating in your bikini while drinking a magnum of rosé, not in Hebden Bridge (or wherever you live), but on a beach on Mykonos.

This light and drinkable cocktail pairs the bittersweet flavor of grapefruit with botanical gin and sparkling sake for a bubbly finish.

A festive eggplant dish great for gatherings.

Crème de violette is an exuberantly floral violet liqueur that gives vibrant color to this fun frozen cocktail.