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Bon Appétit

Blue Moon Sake Cocktail

1.3

(1)

Set that flavored Martini aside. Sake cocktails are the drink of the moment. You may be accustomed to drinking sake warm, but why not chill out instead with this cool concoction, courtesy of L.A. hot spot Sushi Roku? (The drink is best made with a good-quality sake, such as Ozeki, the brand the restaurant uses.)

Recipe information

  • Yield

    Serves 2

Ingredients

1/4 cup cold sake
1/4 cup peach Stolichnaya vodka
4 teaspoons blue curaçao
2 teaspoons sweet-and-sour mix
Ice cubes

Preparation

  1. Pour ingredients into a cocktail shaker filled with ice cubes. Shake well; strain into 2 chilled Martini glasses and serve.

TagsCocktailAlcoholBeveragesSakeVodka5 Ingredients or FewerBon Appétit
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