Bittersweet Chocolate Sauce

Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.

Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.

Originally called omelette à la neige (snow omelet) in reference to the fluffy snow-like appearance of the meringue, île flottante (floating island) has a lengthy history that dates back to the 17th century.

Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.

Fluffier, fresher, and fancier than anything from a tub or can.

These decadent brownies feature a sweet, minty topping complemented by a rich dark chocolate ganache and mini chocolate chips for added texture.

Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.

This cake was created from thrift and was supposedly named after its appearance, which reminded people of the muddy Mississippi River bottom.