Alex Lau
This beautiful, bubbly summertime drink is fancy enough to enjoy on your yacht… or inner tube!
The beergarita perfectly encapsulates laid-back summer sipping in a single pitcher, combining the familiarity of a margarita with the effervescence of beer.
This light and drinkable cocktail pairs the bittersweet flavor of grapefruit with botanical gin and sparkling sake for a bubbly finish.
This piquant French sauce comes together in the blender in just five minutes.
A homemade black bean sauce is better than anything you can find in the grocery store. Plus, the 15-minute dinner you can make with it.
Slowly caramelized sugar, sweet lychees, warming spices, and fiery ginger create the perfect base for tofu to simmer in.
Olive oil gives these cookies robust, sophisticated flavor (and makes them secretly vegan).
The zest of three whole lemons gives these cookies a no-holds-barred citrus flavor.
A weeknight-friendly chicken dinner with two kinds of vinegar, dried figs, and a rich sauce. It’s restaurant-quality food in just 30 minutes.