Gentl & Hyers
This Russian dressing, along with Swiss cheese, caramelized onions, sauerkraut, and sweet relish, helps make up the Reuben Dog.
This piquant French sauce comes together in the blender in just five minutes.
A homemade black bean sauce is better than anything you can find in the grocery store. Plus, the 15-minute dinner you can make with it.
An accidental recipe (sbagliatio means mistaken in Italian) yields a delicious herby tahini dressing that is excellent poured over lightly blanched green beans.
Sour cream scones get treated to a cinnamon-sugar swirl and crunchy streusel crown.
This riff on çılbır marries garlicky yogurt, fried eggs, and spiced butter with summer tomatoes.
We reimagined pork dumplings as a filling for juicy stuffed tomatoes.
Tender, juicy chicken skewers are possible in the oven—especially when roasted alongside spiced chickpeas and finished with fresh tomatoes and salty feta.
Juicy steak, crisp lettuce, and a blender dressing come together for a breezy summer dinner.