Skip to main content

Adonis

Photo of two glasses of an Adonis cocktail on a marble countertop with a cocktail napkin and a bowl of olives..
Photo by Joseph De Leo, Food Styling by Rebecca Jurkevich

Dry sherry meets luscious sweet vermouth in this simple classic cocktail recipe. The Adonis cocktail is stirred until chilled and served up in a stemmed glass, sometimes garnished with a lemon twist or orange twist.

Recipe information

  • Yield

    Serves 1

Ingredients

2 oz. dry sherry (fino or Manzanilla preferred)
1 oz. sweet vermouth
1 dash orange bitters

Preparation

  1. Combine all ingredients in a mixing glass, fill with ice, and stir until well chilled. Strain into a stemmed cocktail glass.

Read More
Add a bag of potato chips and you've got yourself a party.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like fattoush salad and strawberry shortcake roll.
Turn humble onions into this thrifty yet luxe pasta dinner.
We’ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
An Australian icon—with coconut, chocolate, and raspberry—streamlined in a standard muffin pan.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.