Name: Chili Pepper Dressing
Yield: Makes 1 1/4 Cups
Ingredients: 1 large red bell pepper; 1 fresh green chili such as Anaheim or poblano; 1 fresh jalapeño chili; 1 large garlic clove; 3/4 teaspoon freshly grated lime zest; 2 tablespoons finely chopped fresh coriander; 1 tablespoon finely chopped fresh oregano leaves; 2 tablespoons fresh lemon juice; 2 tablespoons fresh lime juice; 1/2 cup olive oil

This recipe was created to accompany Spinach Salad with Chili Pepper Dressing Werk.

Can be prepared in 45 minutes or less.

Recipe information

Yield
Makes 1 1/4 Cups

Ingredients

1 large red bell pepper

1 fresh green chili such as Anaheim or poblano

1 fresh jalapeño chili

1 large garlic clove

3/4 teaspoon freshly grated lime zest

2 tablespoons finely chopped fresh coriander

1 tablespoon finely chopped fresh oregano leaves

2 tablespoons fresh lemon juice

2 tablespoons fresh lime juice

1/2 cup olive oil

Preparation

Step 1
Roast and peel bell pepper and Anaheim or poblano chili. Finely chop roasted pepper and chili. Wearing rubber gloves, seed and mince jalapeño chili. Mince garlic.
Step 2
In a bowl whisk together all ingredients with salt and pepper to taste. Makes about 1 1/4 cups.

TagsSalad Dressing Salad Anaheim Chile Chile Vegetable Poblano Chile Jalapeño Lime Citrus Fruit Nut Free Gluten Free Dairy Free Vegetarian Vegan Meal Prep Quick Roast Gourmet

Recipe notes

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