Snack

Salt cod and potatoes form the base of brandade, a classic French appetizer gratin that’s make-ahead- and party-friendly.

These simple sugar cookies are crisp yet tender, keep their shape when baked, and yes, taste great too. 

Make this easy recipe for tostones for any get-together. The twice-fried plantains with creamy, spicy cilantro dipping sauce is the ultimate party flex.

The prep work for this recipe for homemade mozzarella sticks can be done in advance; plus the cook time’s short, making them great for game day—or anytime.

Be prepared to watch these fly off the plate. There’s a reason they’re a cocktail party staple. 

Inspired by coconut-based mithai, these irresistible baked cake doughnuts have a plush, lightly spiced crumb and a sweet glaze, all thanks to coconut milk.

This recipe produces shatteringly crisp tempura each and every time.

In this twist on a Southern classic, saltine crackers take a bath in oil and tangy za’atar to become golden, glossy, extra-crunchy party starters.

Gussied up store-bought potato chips and mayonnaise brings your average chips and dip to the next level—and with very little effort.

Salty, crunchy, sweet, and meaty, this warm mix is a combination of party appetizer heavy hitters.

Transform preserved fish into a stunner of an entertaining appetizer with a handful of fridge and pantry staples.

Make this easy recipe for Marinated mozzarella balls at the last minute or up to two days in advance. It’s the perfect appetizer to pair with an antipasto platter or charcuterie board.

Boursin cheese’s shape practically begs to be turned into a nut-and-seed-coated, party-ready cheese ball.

Classic caramel apples get reimagined as a cake, complete with a glossy top and soft, custardy interior.

If you’ve ever wondered how to make the beloved snack even better, try this nutty, savory-sweet version powered by peanut butter and toasted dry milk powder.

This easy onigiri recipe is infinitely adaptable, doesn’t require any special equipment, and makes a perfect snack to enjoy on the go.

Roasted sweet potatoes become a creamy, luscious dip when whipped with blue cheese and cream. Serve with crispy chips alongside for a crowd-pleasing starter.

These Brie bites are an entertaining power move, featuring melty Brie inside crisp puff pastry, finished with a dollop of tangy citrus-and-mustard sauce.

These plush bakery-style orange muffins are inspired by a much-loved version from Costco. We cut the dried fruit so that the orange flavor really shines.

A juicy, sweet, and spicy accompaniment for fish tacos, grilled chicken, or a big bowl of tortilla chips.