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Why I'm Using Anchovy Salt on (Almost) Everything
This umami-packed sprinkle is my new favorite secret ingredient.
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This Chickpea Pasta Is Actually Delicious
Higher protein, higher fiber, blah blah blah. This brand of chickpea pasta is good, full stop.
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10 Pasta Recipes That Are Great with Chickpea Pasta
When used in vegetable-forward pasta dishes, chickpea pasta brings a nutty bite that just might beat regular pasta. Here are the best recipes to make with it.
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Why Every Pantry Should Have a Bag of Chickpea Flour
This protein-packed (and gluten-free!) flour is a pantry staple all over the world. But in the States it's been relatively ignored—until now.
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25 Pasta Recipes for Summer Squash, Winter Squash, and Everything in Between
Between butternut squash forming a silky sauce or chunks of delicata providing a bite to longer noodles, it's a gourd time to be a pasta lover.
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When Are You Actually Supposed to Salt Mushrooms?
Do you really need to wait until mushrooms are cooked to season them? We did a side-by-side comparison to find out.
Expert Advice
JUST Egg is the Best Way to Make a Vegan Scramble
Breakfast tacos, perfect soft scrambles, egg sandwiches, and mini quiches—all things are possible with JUST Egg.
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Our 51 Best Olive Recipes
Olives add salty, bright flavor to a variety of dishes, including slow-cooked fish, spicy seafood cocktail, braised chicken, and salads.
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Lamb Blade Chops Are the Secret to Our Favorite Winter Braise
And it's weeknight-friendly, thanks to the Instant Pot.
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What's the Best Affordable, Widely Available Coffee?
Everyone needs a supermarket coffee go-to. Here are our 3 favorites.
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The Case for the Cumin Seed
The versatility of the cumin is practically unmatched in the spice world. But if you're buying the pre-ground stuff, you're only getting half the story.
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This Squeezable Tahini Makes Every Desk Lunch Way Less Bleak
My salads have been happy ever since I discovered it.
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31 Whiskey Cocktails to Warm You Up
Any of these tipples will provide the right boost of warmth on a chilly evening.
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37 Perfect Pesto Recipes
There are so many creative ways to make and use this verdant, versatile sauce. Here are our favorites.
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The Cheesiest Party Starters
Whether you're throwing a swanky soirée or a backyard barbecue, cheese is always a welcome guest.
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Test Test: Ground Cinnamon
We tested 21 brands of cinnamon to determine the very best one. Here are the results.
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Our Favorite Foods of the Year
Fill up the ideal shopping cart with the winners of our 2018 store-bought product taste tests.