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Onion

Spiced Moroccan Chicken with Onions and Prunes

Since this exotic dish has a very flavorful sauce, serve it with couscous or rice.

Veal Stew with Potatoes, Tomatoes and Oregano

The stew does need to bake for a couple of hours, but it's very easy to put together.

Minced Lamb with Ginger, Hoisin and Green Onions

Serve this quick stir-fry with rice.

Roasted Chicken Legs with Jalapeño and Tomato

Can be prepared in 45 minutes or less.

French Onion Soup

Beet, Red Onion and Horseradish Relish

Start preparing this at least a day ahead.

Linguine with Shrimp, Tomatoes, and Feta Sabraw

Can be prepared in 45 minutes or less, but requires additional unattended time.

Chicken Soup Verde

Begin with melon slices and prosciutto; alongside the soup, serve baguette slices with a garlic and herb cheese spread, then offer macaroons and apricots afterward.

Potato Chowder

Risotto with Arugula and Shrimp

Arugula adds zip to this creamy risotto.

Mashed Potatoes with Green Onions and Parmesan

Pressing potatoes through a food mill or ricer gives them a fabulous texture. But they're just as delicious simply mashed.

Quick Black Bean Soup

Using canned black beans makes this soup a snap to prepare. Can be prepared in 45 minutes or less.

Chicken Enchiladas

Tsimmes with Beets, Turnips, and Beef

The following tsimmes with beets, turnips, carrots, and meat came from Vilna to Brooklyn earlier in this century. When I make this for my family I do not tell the children that it includes beets and turnips. For some unknown reason they never ask me how the dish became so red. They love it.
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