Lemon

This recipe was created to accompany Poached Loin of Lamb . Can be prepared in 45 minutes or less.

This sprightly first course is a cinch to put together.

Can be prepared in 45 minutes of less.

Active time: 35 min Start to finish: 45 min

Can be prepared in 45 minutes or less but requires additional unattended time.

A light, refreshing and tangy-sweet dessert.

Can be prepared in 45 minutes or less but requires additional unattended time.

We've given a twist to the traditional Greek salad, then tucked it into toasted pita bread to come up with a tasty lunchtime treat.

This salad makes a lovely side dish at summer barbecues.

Avgolemono, a classic Greek sauce flavored with lemon juice and thickened with eggs, adds richness to the tender stewed chicken in this outstanding main course. Pour a chilled Chardonnay, and offer purchased baklava for dessert. See how to joint a chicken.

In this version of the classic holiday dessert, a croissant bread pudding is steamed in the oven instead of on the stove top. Ignite the finished product in front of the guests for maximum effect.

Lemon marmalade provides the instant filling for these buttery treats.

This simple appetizer is a clever blend of sweet, salty and tangy flavors.

Potatoes are the typical main ingredient in this classic garlicky Greek spread. The use of white beans in their place-plus the addition of tahini along with lots of fresh mint and parsley-transforms the easy appetizer into a whole new treat.

Can be prepared in 45 minutes or less.

This recipe was created to accompany other canapés: Shrimp Canapés , Pickled Herring Canapés and Cheese Canapés .

This crowd-pleasing risotto works well as a main course—accompanied by green salad and crusty bread—or as a side dish for leftover chicken. Active time: 45 min Start to finish: 45 min

Good enough to eat by the spoonful, this curd can be used as a cake or tart filling or served with scones, muffins, or fresh fruit.

Active time: 30 min Start to finish: 30 min